Maize ពោត Reported
រាយការណ៍ Dry
up ស្ងួត
Effect ផលប៉ះពាល់ Treat ព្យាលបាល Has
no idea of មិនដឹងថា
Investigating ស៊ើបអង្កេត Insect សត្វល្អិត Crop
rotation ការដាំដំណាំឆ្លាស់គ្នា
Suspect សង្ស័យ Calling on អំពាវនាវ Livestock
បសុសត្វ
Concerned មានកង្វល់ Stable food អាហារសំខាន់
Officials
in Kenya are fighting a deadly disease attacking maize
crops. Some Kenya farmers say the disease has reduced crop production by as
much as 60 percent. Last September, farmers in Bomet reported that a disease was destroying their
maize or corn. The disease is called “maize lethal necrosis.” It makes the
plant turn yellow and dry up. By
January, researchers found the disease was spreading
across the country’s south and into central and eastern Kenya. Paul Omanga is a
crop production officer with the United Nations’ Food and Agriculture
Organization. He says a study in
July found that maize lethal necrosis had affected more than 64,000 hectares.
Up to 80 of the crop was ruined.
The FAO official warned that if the disease is not controlled, it would have a
major effect on maize production
in Kenya.
Muo
Kasina is a researcher with the Kenya Agricultural Research Institute. He is
working with others to fight the disease. But he says there is no known way to treat it. Muo Kasina says the problem is that
Kenyans do not have any experience with the disease. He says he has no idea of what to expect in the future.
Researchers
are investigating whether maize
lethal necrosis is spread by insects
or in seeds. When they know that, they may be better able to fight it. There
are some things farmers can do. The FAO’s Paul Omanga says he and others are
telling farmers about the importance of crop
rotation. That means planting different crops on the same field
from year to year. But he says farmers must take more extreme action if they suspect the disease has infected their crop.
Paul
Omanga is calling on farmer to
destroy all maize plants in fields that are infected. He says farmers can burn
the plants or use them as animal feed. He says stems and leaves are all fit for
livestock. But he warned that
infected plants should not be left in the field because the virus will remain
to infect next crop.
Paul
Omanga says he is concerned about
Kenya’s food stability. “This is causing some concern,” he says.” Because maize
is the stable food and any threat
to maize production is a thread to food security in Kenya.”
America’s
Agency for International Development says the poorest Kenyan spend 28 percent
of what they earn on maize.
VOA Learning English for VOA Special English
Copied into a scrip by Ty Theavy
Copied into a scrip by Ty Theavy
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